Guide to best practices for ocean acidification research and data reporting. [reprinted edition including erratum]
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Authors
Corporate Authors
Publication date
2011
Publisher
Publications Office of the European Union
Journal
Spatial Coverage
Geographical Scope
Global
Sea Region
Not applicable
Categories
Categories
water body
biota
atmosphere
biota
atmosphere
Discipline
Parameter discipline
Marine Chemistry
Marine Biodiversity
Fisheries and Aquaculture
Meteorology and Atmospheric Conditions
Marine Biodiversity
Fisheries and Aquaculture
Meteorology and Atmospheric Conditions
Instruments and Platforms
Instrument
colorimeters
spectrophotometers
sieves and filters
biorectors and chemostats
benthic incubation chambers
titrators
optical backscatter sensors
Biological and biogeochemical models
inductively-coupled plasma atomic emission spectroscopes
spectrophotometers
sieves and filters
biorectors and chemostats
benthic incubation chambers
titrators
optical backscatter sensors
Biological and biogeochemical models
inductively-coupled plasma atomic emission spectroscopes
Platform
coastal structure
fishing vessel
human
mesocosm bag
naval vessel
offshore structure
organism
research vessel
surface vessel
vessel at fixed position
vessel of opportunity
vessel of opportunity on fixed route
fishing vessel
human
mesocosm bag
naval vessel
offshore structure
organism
research vessel
surface vessel
vessel at fixed position
vessel of opportunity
vessel of opportunity on fixed route
Methods Status
Maturity Level
Level 4: Better Practice - Developed and Adopted
Abstract
Ocean acidification is an undisputed fact. The ocean presently takes up one-fourth of the carbon CO2 emitted to the atmosphere from human activities. As this CO2 dissolves in the surface ocean, it reacts with seawater to form carbonic acid, increasing ocean acidity and shifting the partitioning of inorganic carbon species towards increased CO2 and dissolved inorganic carbon, and decreased concentration of carbonate ion. Since the beginning of the industrial revolution in the 18th century, surface-ocean acidity has gone up by 30%. The current increase in ocean acidity is a hundred times faster than any previous natural change that has occurred over the last many millions of years. In the case of unabated CO2 emissions the level of ocean acidity will increase to three times the preindustrial level by the end of this century. Recovery from this large and rapid perturbation will require tens of thousands of years. While our understanding of the possible consequences of ocean acidifi cation is still rudimentary, both the scientific community and the society at large are increasingly concerned about the possible risks associated with ocean acidification for marine organisms and ecosystems.
Description
Keywords
DOI
License
No Creative Commons
Citation
Riebesell, U., Fabry, V. J., Hansson, L. and Gattuso, J.-P. (eds) (2011) Guide to best practices for ocean acidification research and data reporting. [reprinted edition including erratum]. Luxembourg, Publications Office of the European Union, 258pp. (EUR 24872 EN). DOI 10.2777/66906
Variables
Applications
MSFD
Descriptor 1: Marine Biodiversity
Descriptor 2: Non-indigenous species
Descriptor 3: Commercial fish and shellfish
Descriptor 4: Food webs
Descriptor 5: Eutrophication
Descriptor 2: Non-indigenous species
Descriptor 3: Commercial fish and shellfish
Descriptor 4: Food webs
Descriptor 5: Eutrophication
MSP
Biodiversity and Conservation
Fisheries and Aquaculture
Tourism and Recreation
Environmental Protection
Climate Change Adaptation and Mitigation
Scientific Research and Monitoring
Fisheries and Aquaculture
Tourism and Recreation
Environmental Protection
Climate Change Adaptation and Mitigation
Scientific Research and Monitoring
GOOS Application
Biodiversity analysis and assessment
Climate analysis and assessment
Climate prediction and projection
Environmental assessment and outlook
Hazard response/early warning systems
Sustainable management and food security
Coastal management
Climate analysis and assessment
Climate prediction and projection
Environmental assessment and outlook
Hazard response/early warning systems
Sustainable management and food security
Coastal management
GOOS EOV Phenomena
Ocean Obs Societal Need
Climate
Food security
Ocean health
Operational needs
Vulnerable communities
Food security
Ocean health
Operational needs
Vulnerable communities
Sustainable Development Goals
Goal 14. Conserve and sustainably use the oceans, seas and marine resources for sustainable development::14.c Enhance the conservation and sustainable use of oceans and their resources by implementing international law as reflected in the United Nations Convention on the Law of the Sea, which provides the legal framework for the conservation and sustainable use of oceans and their resources, as recalled in paragraph 158 of “The future we want”
Goal 13. Take urgent action to combat climate change and its impacts::13.1 Strengthen resilience and adaptive capacity to climate-related hazards and natural disasters in all countries
Goal 14. Conserve and sustainably use the oceans, seas and marine resources for sustainable development::14.a Increase scientific knowledge, develop research capacity and transfer marine technology, taking into account the Intergovernmental Oceanographic Commission Criteria and Guidelines on the Transfer of Marine Technology, in order to improve ocean health and to enhance the contribution of marine biodiversity to the development of developing countries, in particular small island developing States and least developed countries
Goal 14. Conserve and sustainably use the oceans, seas and marine resources for sustainable development::14.3 Minimize and address the impacts of ocean acidification, including through enhanced scientific cooperation at all levels::14.3.1 Average marine acidity (pH) measured at agreed suite of representative sampling stations
Goal 13. Take urgent action to combat climate change and its impacts::13.1 Strengthen resilience and adaptive capacity to climate-related hazards and natural disasters in all countries
Goal 14. Conserve and sustainably use the oceans, seas and marine resources for sustainable development::14.a Increase scientific knowledge, develop research capacity and transfer marine technology, taking into account the Intergovernmental Oceanographic Commission Criteria and Guidelines on the Transfer of Marine Technology, in order to improve ocean health and to enhance the contribution of marine biodiversity to the development of developing countries, in particular small island developing States and least developed countries
Goal 14. Conserve and sustainably use the oceans, seas and marine resources for sustainable development::14.3 Minimize and address the impacts of ocean acidification, including through enhanced scientific cooperation at all levels::14.3.1 Average marine acidity (pH) measured at agreed suite of representative sampling stations